carbohydrates

英 [ˈkɑːbəʊˈhaɪdreɪts]

美 [ˌkɑrboʊˈhaɪdreɪts]

n.  碳水化合物; 糖类; 含碳水化合物的食物; 淀粉质食物
carbohydrate的复数

柯林斯词典

• N-VAR 碳水化合物;糖类;含碳水化合物的食物
  Carbohydratesare substances, found in certain kinds of food, that provide you with energy. Foods such as sugar and bread that contain these substances can also be referred to ascarbohydrates.
  1. Food is made up of carbohydrates, proteins and fats.
     食物由碳水化合物、蛋白质和脂肪构成。
  2. ...carbohydrates such as bread, pasta or chips.
     碳水化合物食品,如面包、意大利面食或炸薯条

双语例句

• Grains and fruits are high in carbohydrates.
  谷物与果类富含碳水化合物。
• Fruit gives us carbohydrates, which our body and brain use for energy.
  水果给我们提供碳水化合物，这是我们身体和大脑所需的能量。
• Some viruses contain lipids, carbohydrates and special enzymes.
  某些病毒还含有脂类、碳水化合物和酶类。
• You should eat a breakfast high in protein and good carbohydrates.
  你应该吃高蛋白和优质碳水化合物的的早餐。
• Fruits, sugar, rice, dried beans, bread, and potatoes supply carbohydrates.
  水果、糖、大米、干豆、面包和土豆提供碳水化合物。
• Food is made up of carbohydrates, proteins and fats.
  食物由碳水化合物、蛋白质和脂肪构成。
• Bread, potatoes, pasta and rice are all high in carbohydrates.
  面包、土豆、面食和大米都是高碳水化合物。
• Sugars and starcher are carbohydrates.
  糖和淀粉是碳水化合物。
• The carbohydrates of natural and processed foods are divided into available and unavailable types.
  天然食物和加工食物中的碳水化合物被分成人体可利用和不可利用的两类。
• Eating too much carbohydrates shall make you fat.
  吃的食物里碳水化合物太多会让人发胖。