caramel

英 [ˈkærəmel]

美 [ˈkærəmel]

n.  黄油奶糖; 焦糖(用于食品着色和调味); 焦糖色; 浅褐色

复数：caramels　

化学

Collins.1 / BNC.23502 / COCA.14369

牛津词典

noun

• 黄油奶糖
  a type of hard sticky sweet/candy made from butter, sugar and milk; a small piece of this
• 焦糖（用于食品着色和调味）
  burnt sugar used for adding colour and flavour to food
• 焦糖色；浅褐色
  a light brown colour

柯林斯词典

• (用蔗糖、黄油、牛奶制成的)卡拉梅尔糖,黄油奶糖
  Acaramelis a chewy sweet food made from sugar, butter, and milk.
• (上色、调味用的)焦糖
  Caramelis burnt sugar used for colouring and flavouring food.

英英释义

noun

• a medium to dark tan color
  Synonym:yellowish brownraw siennabuffcaramel brown
• burnt sugar
  Synonym:caramelized sugar
• firm chewy candy made from caramelized sugar and butter and milk

adj

• having the color of caramel
  Synonym:caramel brown

双语例句

• I'd kill my first born for a caramel macchiato.
  为了焦糖玛琪朵我宁愿把我的头生子送人。
• This is a dark beer with harmonious flavor of bread and aroma of caramel malt.
  波罗的原始啤酒有独具的黑面包微苦味道和蕉糖麦芽香味。
• Ripeness: Caramel, candy, honey, jam, marmalade, treacle, cooked, baked, stewed.
  成熟：焦糖，糖果，蜂蜜，果酱，果酱，糖浆，煮，烤，炖。
• Caramel, peppermint, orange, and even raspberry mochas are also common variations on the delicious chocolate infusion.
  融入美味巧克力的焦糖、薄荷、橙子，甚至是莓子摩卡也都是常见的品种。
• The caramel pudding was so sweet and icky that I could hardly eat it.
  那个焦糖布丁太过于甜腻了以致于我没办法吃下去。
• Boil the butter and sugar until they form a caramel.
  把黄油和糖煮开，直到煮成糖浆。
• Producing high red index caramel for sauce from xylose mother liquor;
  在此基础上采用酿酒酵母对木糖结晶母液进行发酵试验。
• The beverage is often colored with caramel.
  这种饮料常用焦糖染色。
• 4-MI forms in foods such as caramel as a byproduct.
  食品中的4-MI成分是焦糖的副产品。
• It tastes, he says," quite nice "with a flavour of caramel.
  他说，这种巧克力的口味“相当好”，具有牛奶糖的佳美风味。